Most species are primarily vermivorous and insectivorous, but some also eat small birds and mammals. The northern short-tailed shrew (Blarina brevicauda) ranges throughout the north-central and northeastern United States and into southern Canada.

Short-Tailed Shrew Diet

It eats insects, worms, snails, and other invertebrates and may also eat mice, voles, frogs, and other vertebrates. Because they prey on other vertebrates, shrews can concentrate DDT (and presumably other bioaccumulative chemicals) to levels 10 times higher than either Peromyscus or Clethrionomys. Shrews are an important component of the diet of many owls and are also prey for other raptors, foxes, weasels, and other carnivorous mammals.

Body Size

Short-tailed shrews are 8 to 10 cm in length with a 1.9 to 3.0 cm tail. The short-tailed shrew is the largest member of the genus, with some weighing over 22 g. Some studies have found little or no sexual dimorphism in size, while other reports show that males are slightly larger than females.

Metabolism

Short-tailed shrews are active for about 16 percent of each 24-hour period, in periods of around 4.5 minutes at a time. The shrew’s metabolism is inversely proportional to the ambient temperature, within the range of 0 to 25 °C. Sleeping metabolism is half that associated with normal, exploratory activity.
However, the overall metabolism of shrews spends equal amounts of time sleeping and exploring as a function of ambient temperature. A linear increase in standard (near basal) metabolism with decreasing temperature is similar to that for interrupted sleep. In the thermoneutral zone, the standard metabolic rate of the short-tailed shrew is approximately 190 percent of the metabolic rate predicted from body weight.

Habitat

Short-tailed shrews inhabit a wide variety of habitats and are common in areas with abundant vegetative cover. Short-tailed shrews need cool, moist habitats because of their high metabolic and water-loss rates.

Food Habits

The short-tailed shrew is primarily carnivorous. Stomach analyses indicate that insects, earthworms, slugs, and snails can make up most of the shrew’s food, while plants, fungi, millipedes, centipedes, arachnids, and small mammals are also consumed.
Small mammals are consumed more when invertebrates are less available. Shrews can prey on small vertebrates because they produce a poison secretion in their salivary glands that is transmitted during biting. The short-tailed shrew stores food, especially in the autumn and winter.
The short-tailed shrews cached most of the prey captured. Short-tailed shrews consume approximately 40 percent more food in winter than in summer. The shrew must consume water to compensate for its high evaporative water loss, even though it obtains water from both food and metabolic oxidation.
The short-tailed shrew’s evaporative water loss increases with increasing ambient temperatures, even within its thermoneutral zone. Short-tailed shrews’ digestive efficiency is about 90 percent.

Temperature Regulation and Molt

The short-tailed shrew does not undergo torpor but uses non-shivering thermogenesis (NST) to compensate for heat loss during cold stress in winter. The short-tailed shrew exhibits three molts.
Two are seasonal molts; the first in October and November replaces summer with winter pelage and occurs in first- and second-year shrews. The spring molt can occur any time from February to October. The third molt occurs in post-juveniles that have reached adult size.

Breeding Activities and Social Organization

The short-tailed shrew probably breeds all year, including limited breeding in winter, even in the northern portions of its range. In Illinois, males were found to be most active from January to July and females from March to September.
There are two peak breeding periods: in the spring and in late summer or early fall. The home ranges of short-tailed shrews in summer overlap both within and between sexes. Although females with young do exhibit some territoriality, nomadic shrews are either young of the year or adults moving to areas with more abundant prey.

Home Range and Resources

Short-tailed shrews inhabit round, underground nests and maintain underground runaways, usually in the top 10 cm of soil. But sometimes it is as deep as 50 cm. In winter, nonbreeding home ranges can vary from 0.03 to 0.07 ha at high prey densities to 1 to 2.2 ha during low prey densities with a minimum of territory overlap. In the summer, ranges of opposite-sex animals overlap, but same-sex individuals do not; females with young exclude all others from their area.

Population Density

Population densities vary by habitat and season. In east-central Illinois, the population density was higher in bluegrass than in tallgrass or alfalfa. In all three of these habitats, the short-tailed shrew exhibited annual abundance cycles, with peak densities ranging from 2.5 to 45 shrews per hectare, depending on the habitat. The peaks occurred from July to October (12.9 ha average for all three habitats), apparently just following peak precipitation levels.
In winter, mortality of up to 90 percent has been reported for the short-tailed shrew. However, mortality rates in winter may be closer to 70 percent, which is similar to the average monthly mortality rate he found for subadult animals. Several litters, averaging four to five pups, are born each year.

Similar Species

  1. The masked shrew (Sorex cinereus) (length 5.1 to 6.4 cm; weight 3 to 6 g) is smaller than the short-tailed shrew and is the most common shrew in moist forests, open country, and brush of the northern United States and throughout Canada and Alaska. It feeds primarily on insects.
  2. Merriam’s shrew (Sorex merriami) (5.7 to 6.4 cm) is found in arid areas and sagebrush or bunchgrass in the western United States and is smaller than the short-tailed shrew.
  3. The Smokey shrew (Sorex fumeus) (6.4 to 7.6 cm; 6 to 9 g), smaller than the short-tailed, prefers birch and hemlock forests with a thick leaf mold on the ground to burrow in. It uses burrows made by small mammals or nests in stumps, logs, and among rocks. The range is limited to the northeastern United States and east of the Great Lakes in Canada.
  4. The southeastern shrew (Sorex longirostris) is 5.1 to 6.4 cm; 3 to 6 g prefers moist areas. Found mostly in open fields and woodlots, its range is limited to the southeastern United States. It nests in dry grass or leaves in a shallow depression.
  5. The long-tailed shrew (Sorex dispar) is 7.0 cm; 5 to 6 g inhabits cool, moist, rocky areas in deciduous or deciduous-coniferous forests of the northeast, extending south to the North Carolina and Tennessee border.
  6. The vagrant shrew (Sorex vagrans) is 5.9 to 7.3 cm (7 ± g inhabits marshy wetlands and forest streams. Its range is confined to the western United States, excluding most of California and Nevada. In addition to insects, it also eats plant material.
  7. The Pacific shrew (Sorex pacificus) (8.9 cm) is slightly larger than the short-tailed shrew. It is limited to redwood and spruce forests, marshes, and swamps on the northern California and southern Oregon coasts.
  8. The dwarf shrew (Sorex nanus) (6.4 cm) is rare throughout its limited range in the western United States.
  9. The least shrew (Cryptotis parva) (5.6 to 6.4 cm; 4 to 7 g) is easily distinguished from other shrews by its cinnamon color. It inhabits grassland and marsh; its range is like the short-tailed shrew but does not extend as far north.
  10. The desert shrew (Notiosorex crawfordi) (Gray shrew) (5.1 to 6.6 cm) is rarely seen and is found only in the arid conditions, chaparral slopes, alluvial fans, and around low desert shrubs of the extreme southwest. It nests beneath plants, boards, or debris.
    Short-tailed shrews inhabit a wide variety of habitats and are common in areas with abundant vegetative cover.
    Short-tailed shrews inhabit a wide variety of habitats and are common in areas with abundant vegetative cover.

    The short-tailed shrew is primarily carnivorous. Stomach analyses indicate that insects, earthworms, slugs, and snails can make up most of the shrew's food, while plants, fungi, millipedes, centipedes, arachnids, and small mammals also are consumed.
    The short-tailed shrew is primarily carnivorous. Stomach analyses indicate that insects, earthworms, slugs, and snails can make up most of the shrew’s food, while plants, fungi, millipedes, centipedes, arachnids, and small mammals are also consumed.
Read More: The Snapping Turtles (Chelydra serpentina)
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